Discover some of  the wild herbs coming in to season now that can be used as nutritious wild foods, home herbal remedies and natural cosmetics.

Includes a short tour around my wild herb video course to show what it’s like and how to use it should people wish to go on to learn in more depth. 

An intro beginners class (from 13th Sept 2023)

A beginners intro class:

Common autumn medicinal herbs & wild foods, extract types, city foraging, benefiting the environment and more

Thank you for joining me for this class.

It truly is my JOY and PLEASURE to help you learn!

Keen to go on to learn in a bit more depth?

Here are options for more ways to learn from me.

Receive a 25% discount if you enrol this week!

We finished our live class with a short tour of my video course showing how to use herbs as wild food & herbal medicines.

  • Enrol now and get a discount!
    • Get 25% discount* off the full price of either or both of these courses if you enrol by Wednesday 13th Sept. 2021
    • On the checkout page enter the coupon code: XhWGTBp6
    • [NOTE: simply copy and paste this coupon code onto the checkout page]

    *This discount offer excludes the monthly membership subscription option, sorry.

  • [NOTE: simply copy and paste this coupon code onto the checkout page]


*This discount offer excludes the monthly membership subscription option, sorry.

Join the video course featured in these free lessons.

Learn with the Seasons:

forage for & use edible & medicinal wild herbs

Est. 2015

The full course contains video lessons on:

Spring Herbs

Nettle, dandelion leaves & flowers, red clover, cleavers, sorrel, elder flower, hawthorn leaves & flowers, daisy, plantain, primrose, silverweed leaves and more.

Summer Herbs

Honeysuckle, St John’s Wort, roses, self-heal, calendula, rosemary, yarrow, wild raspberries, cleavers seeds, chickweed and more.
 

Autumn Herbs

Haws, elderberries, rosehips, blackberries, sea buckthorn, roots (silverweed, dandelion, nettle, dock), cramp bark, hazel nuts, red clover seed bean sprouts and more.
 

Herbal Extracts and Wild Food Recipes

The course shows how to dry herbs, make teas, tinctures, oxymels, cordials, pesto, wild salads, infused oils, balms, poultices, infused honey, edible flower jelly, chocolate truffles and much more.
CLICK HERE TO BOOK OR GET DETAILS OF THIS VIDEO COURSE

***JOIN THE COURSE!***

Enrol by 18th Sept. 2023 to receive a 25% discount.

→Buy the full course (and keep life-time access to the content):

Get the full course for €183.75 instead of €245

  • On the checkout page enter the coupon code: BERRY

  • [NOTE: simply copy and paste this coupon code onto the checkout page]

  • This discount can also be applied to the monthly payment plan, so if you would rather spread the cost, then you have that option too.

ENROL NOW!

Or are you keen to learn about other areas of working with herbs?

Do check out my other video courses & classes

CLICK HERE TO BROWSE CLASSES & COURSES

Discover the joy of using the edible, medicinal and cosmetic plants that surround us.

Fall in love with your surroundings

Change the way you see the landscape forever