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Ever wanted to learn foraging?

Many common plants are edible, nutritious and delicious.

Join this free introductory webinar with Vivienne Campbell, experienced wild food forager and qualified herbalist.

 

Discover:

  • Common edible summer plants e.g roses, chickweed, honeysuckle;
  • Health benefits of wild plants;
  • The joy of starting to recognise edible plants.
  • Get free tips and ask your questions

 

Monday 25th July  GMT: 20:00 | LA: Midday | NY: 15:00

Pesto-making

Presented by:

Vivienne Campbell,

Qualified herbalist and foraging guide